Assessment of the efficiency of chemical and biological control methods against the pest complex of chickpea
Submitted by Гость (not verified) on Thu, 10/01/2026 - 17:08Chickpea (Cicer arietinum L.) is a promising grain legume crop for cultivation under conditions of insufficient and unstable moisture. In recent years, an expansion of chickpea sown areas has been observed in the Stavropol Krai, accompanied by an increase in the pest population density with various specializations, which necessitates the improvement of crop protection systems. The aim of the research was to assess the efficiency of chemical and biological control methods against the pest complex of chickpea in the zone of unstable moisture in the Stavropol Krai.