Models for predicting the level of zinc in the muscle tissue of cattle
Submitted by Гость (not verified) on Tue, 07/09/2024 - 16:45Biochemical processes occurring in of cattle related to their elemental status. Therefore, the search for models of in vivo assessment of the level of zinc in the muscle tissue of animals is relevant. The level of zinc in muscle tissue influences the quality indicators of beef. The samples of the diaphragmatic muscle weighing 100 g were taken from Hereford cattle bred under typical conditions of an agribusiness sector in the south of Western Siberia (Russia). Elemental analysis was carried out by the atomic absorption method with electrothermal atomization on a spectrometer MGA-1000.