Results of evaluation of spring soft wheat varieties of various agro-ecotypes based on drought resistance and donor properties
Submitted by Гость (not verified) on Tue, 07/09/2024 - 16:45For spring wheat, it is extremely relevant to study drought resistance in the initial phases of the growing season, as water deficiency during this period leads to significant yield losses. The method of seed germination in distilled water (control) and sucrose solution (experiment) makes it possible to evaluate drought resistance by morphological characteristics in the seedling phase.