Degree of acidification of raw fodder grain depending on preservation conditions
Submitted by Гость (not verified) on Tue, 07/09/2024 - 16:45Fodder grain plays a priority role in ensuring high productivity of farm animals and poultry, revealing their genetic potential. Therefore, it is necessary to use the most advanced methods of grain preservation for the most complete preservation of the original feeding power. Such methods in recent years include the technology of sealed storage of raw fodder grain harvested before the complete maturation phase. Various biological and chemical additives are used to improve the preservation results.