Territorial location and strategic development of the agrifood sector
Submitted by Гость (not verified) on Tue, 07/09/2024 - 16:45The article deals with the complex problem of the territorial location and strategic development of the agrifood sector, the proper condition of which ensures the physical and economic availability of products at the consumption rate of each citizen. Territorial planning is designed to use those competitive advantages of regions that are more relevant to the task of the “desired” development of the agricultural sector. The purpose of the article is to assess the impact of the current location of the agrifood sector on the results of its strategic development.